Catering Menu Party Platters Small Platter Serves 7 Person, Large Serves 15 Smoked Salmon on Focaccia Bread Served with cucumber and yogurt dill sauce.(3ppp) (Small) $42.00 (Large) $84.00 Bruschetta Fresh Tomato and Basil, marinated with Olive Oil and Balsamic Vinaigrette, on a Toasted Foccacia Bread (Small) $21.00 (Large) $42.00 Imported and Domestic Cheeses With roasted walnuts, honey and assorted crackers. (Small) $35.00 (Large) $70.00 Fresh Fruit Assorted, seasonal fruit may include honeydew, cantaloupe, watermelon, fresh berries, oranges, grapefruit, grapes and kiwi (Small) $35.00 (Large) $70.00 Antipasto Misto Grilled Vegetables (Zucchini, Eggplant, Mushrooms, Artichoke Hearts, Potatoes) Served with house-made Focaccio bread (Small) $48.00 (Large) $96.00 Salads Small Platter Serves 7 Person, Large Serves 15 Insalata Mista Mixed Baby Greens With Black Olives and Roasted Almonds in a Lemon and Almond Dressig (Small) $25.00 (Large) $50.00 Insalata Siciliana Thinly Sliced Fennel and Orange With Baby Greens in an Orange Flavored Olive Oil Dressing (Small) $30.00 (Large) $60.00 Insalata Caprese Buffalo Mozzarella, Tomatoes and Basil With Baby Spinach, drizzled With Salsa Saracena (Small) $30.00 (Large) $60.00 Insalata diCaesar Crisp Heart Of Romaine With Caesar Dressing (Small) $30.00 (Large) $60.00 Insalata dell’ Erba Sliced Tomatoes With Salsa Ericina, Feta Cheese, Roasted Walnuts and Fresh Seasonal Herbs (Basil, Tarragon, Mint, Italian Parsley), with Mixed Baby Greens (Small) $30.00 (Large) $60.00 Salad Entrees Small Platter Serves 7 Person, Large Serves 15 Insalta con Pollo Grilled Boneless Marinated Chicken Breast With Mango and Mixed Baby Green and Balsamic Vinaigrette (Small) $56.00 (Large) $112.00 Insalata di Caesar Con Pollo Grilled Boneless Marinated Chicken Breast with Caesar Salad and Caesar Dressing (Small) $56.00 (Large) $112.00 Insalata Salmone a Roasto Roasted Salmon With Baby Spinach, Mango, Hard Boiled Eggs, Dried Cranberries and Pine Nuts, Tossed With Honey Mustard Vinaigrette (Small) $77.00 (Large) $154.00 Entrees All Entree Orders Include House-Made Foccacia Bread and Dip Small Platter Serves 7 Person, Large Serves 15 Penne alla Norma Con Pollo Penne Pasta With Chicken and Roasted Eggplant in a Spicy Tomato Sauce (Small) $56.00 (Large) $112.00 Rigatoni di Parma Rigatoni Pasta With Proscuitto, Sun-Dried Tomatoes, Spinach in a light Gorgonzola Cream Sauce (Small) $56.00 (Large) $112.00 Ravioli del Farmaggio Three Cheese Ravioli with Ricotta, Parmigiana and Picorino Romano Served with Sage Butter Mushroom Sauce ( 4 piece per person ) (Small) $48.00 (Large) $96.00 Fusilli all’Ortolana Fusili With Carrots, Zucchini, Artichokes and Olives in a Fresh Tomato Sauce (Small) $56.00 (Large) $112.00 Fettuccine alla Puttanesca Fettuccine Pasta with Shrimp, Calamari, Salmon, Olives and Capers in a mild Spicy Tomato Sauce (Small) $70.00 (Large) $140.00 Penne Con La Salsicce Penne Pasta With Mild Italian Sausage and Mushrooms, In a Tomato Cream Sauce (Small) $56.00 (Large) $112.00 Pollo Marsalese Chicken Breast Braised With Peas and Black Olives in a Marsala Sauce served with sauteed vegetables (Small) $70.00 (Large) $140.00 Pollo al alla Parmigiana Chicken Breast Baked in a Tomato Sauce with Provolone, Romano and Parmesan Cheese served with Sauteed vegetables (Small) $70.00 (Large) $140.00 Sogliola alla Piccata Filet of Patrole Sole, Sauteed with Capers, White Wine, Lemon Juice, Served with Over Sauteed Baby Spinach (Small) $77.00 (Large) $154.00 Salmone Con Penne Rigati Filet of Salmon, Pan Seared with Anise, Dill Vegetable Broth, Served over Penne Pasta (Small) $77.00 (Large) $154.00 Polpettone Con Verdura Italian Meat Loaf with Ground Beef, Ground Sausage and Prosciutto, Topped with light Tomato Cream Sauce, Served with Sautéed Vegetables (Small) $77.00 (Large) $154.00 Lasagna alla Bolognese Lasagna with Ground Beef, Ground Sausage and Ricotta Cheese, topped with Provolone Cheese and Baked in Oven and Served on a bed of Marinara Sauce (Small) $77.00 (Large) $154.00 Melanzane alla Parmigiana Thinly Sliced, Grilled Eggplant Sautéed in a Tomato Sauce With Provolone and Romano Cheese, Served with Sauteed Vegetables (Small) $56.00 (Large) $112.00 Desserts Dolci, Gelati, Frutta All desserts are freshly made in the restaurant daily (Small) $35.00 (Large) $70.00 Small Platter Serves 7 Person, Large Serves 15 Assorted Dessert Platter with : Tiramisu Lady Fingers With Mascarpone Cheese, Rum and Espresso Tart Custard Filled Tart With Assorted Berries, Topped With Whipped Cream Cannoli Cannoli Shells, Filled With Candy Fruit and Ricotta Impastata ************************************************************************************************** Sales Tax 9.25% Minimum Order For Delivery $120.00 Free Delivery for Drop Offs with Paper Products No Delivery for Orders Under $120.00, (Pick up Only) Add 18% to All Deliveries if: Set Up Requires with Chafing Dishes, China Plates and Silverware Services **************************************************************************************** |